Khao lam is sticky rice with coconut cream cooked in specially prepared bamboo sections. It can be prepared with white or purple varieties of glutinous rice. Sometimes a few beans or nuts are added and mixed in with the rice. Picture

Picture - Khao lam is sticky rice with coconut cream cooked in specially prepared bamboo sections. It can be prepared with white or purple varieties of glutinous rice. Sometimes a few beans or nuts are added and mixed in with the rice.. Fotosearch

Khao lam is sticky rice with coconut cream cooked in specially prepared bamboo sections. It can be prepared with white or purple varieties of glutinous rice. Sometimes a few beans or nuts are added and mixed in with the rice.

zv9-2078484 | age fotostock | Rights Managed

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